As we all know not too many Chef’s get their kicks from serving up numbers and food cost percentages and managing a kitchen is no easy task!!We have designed a software program to give chefs and businesses the financial control and consistency they want. Our success is seeing your business profit.Cooking the Books is a web based computer program that links into your accounting software and has been designed to generate food costs, stock control, order sheets, recipe cards, sales revenue, electronic ordering, invoicing etc., creating a food based operational management system for the Hospitality Industry. The complete kitchen manager.
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